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TEL 054-625-5539

[Enjoy luxurious cuisine] 10,000 yen (tax included) course with 7 dishes including cold hors d'oeuvres, Wagyu beef sirloin, and dessert

[Enjoy luxurious cuisine] 10,000 yen (tax included) course with 7 dishes including cold hors d'oeuvres, Wagyu beef sirloin, and dessert

10000 yen(Tax included)

*This is a course where the food is served on a large platter for customers to share.

  • 7items
  • 2persons-

A banquet course featuring a selection of signature dishes made by top chefs. Perfect for welcoming and farewell parties, various events, and other fun occasions. Our Brooklyn-style restaurant also has private rooms for 8 and 3 people, so you can enjoy your meal in a private space.

Course menu

Amuse bouche

Cold hors d'oeuvres

salad

Wagyu Sirloin Steak with Red Wine Sauce

Chef's special fish dishes

pasta

Dessert

Reservation reception time
15:00~22:30
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/11/21 update