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Reservations and Inquiries
TEL 054-625-5539
cold hors d'oeuvre
Carrot rape
550 yen(Tax included)
1/10
Carrot rape
550 yen(Tax included)
Bagna cauda with colorful vegetables
1600 yen(Tax included)
1/10
Bagna cauda with colorful vegetables
1600 yen(Tax included)
Pate de campagne with apple and ginger confiture
950 yen(Tax included)
1/10
Pate de campagne with apple and ginger confiture
950 yen(Tax included)
Assortment of 6 kinds of cheese
1400 yen(Tax included)
1/10
Assortment of 6 kinds of cheese
1400 yen(Tax included)
French raw ham slices sold by weight
¥870 (tax included)/50g
1/10
French raw ham slices sold by weight
¥870 (tax included)/50g
White asparagus with oeuf mayonnaise and parmesan
1100 yen(Tax included)
1/10
White asparagus with oeuf mayonnaise and parmesan
1100 yen(Tax included)
Marinated Tasmanian salmon with orange garden
1250 yen(Tax included)
1/10
Marinated Tasmanian salmon with orange garden
1250 yen(Tax included)
Grilled bonito with eggplant and balsamic cream flavored with yuzu pepper
1250 yen(Tax included)
1/10
Grilled bonito with eggplant and balsamic cream flavored with yuzu pepper
1250 yen(Tax included)
Hot hors d'oeuvres
Grilled seasonal vegetables and thick-sliced bacon with raclette cheese
1680 yen(Tax included)
1/10
Grilled seasonal vegetables and thick-sliced bacon with raclette cheese
1680 yen(Tax included)
Seasonal vegetables and shrimp beignets with remoulade sauce
950 yen(Tax included)
1/10
Seasonal vegetables and shrimp beignets with remoulade sauce
950 yen(Tax included)
Assorted sausage
800 yen(Tax included)
1/10
Assorted sausage
800 yen(Tax included)
Tripe and olives stewed in tomato sauce
1200 yen(Tax included)
1/10
Tripe and olives stewed in tomato sauce
1200 yen(Tax included)
Foie gras flan with Madeira sauce
1000 yen(Tax included)
1/10
Foie gras flan with Madeira sauce
1000 yen(Tax included)
Pan-fried foie gras with truffle sauce
1800 yen(Tax included)
1/10
Pan-fried foie gras with truffle sauce
1800 yen(Tax included)
Fried Potatoes with Avocado Dip
¥ 720(Tax included)
1/10
Fried Potatoes with Avocado Dip
¥ 720(Tax included)
salad
White Champignon and Arugula Salad
1200 yen(Tax included)
1/10
White Champignon and Arugula Salad
1200 yen(Tax included)
Nicoise salad with soft-boiled egg
1,500 yen(Tax included)
1/10
Nicoise salad with soft-boiled egg
1,500 yen(Tax included)
Coriander and shrimp salad
1200 yen(Tax included)
1/10
Coriander and shrimp salad
1200 yen(Tax included)
Bread
Fluffy homemade focaccia
600 yen(Tax included)
1/10
Fluffy homemade focaccia
600 yen(Tax included)
Nibow butter toast
800 yen(Tax included)
1/10
Nibow butter toast
800 yen(Tax included)
rice
Foie gras rice bowl
1450 yen(Tax included)
1/10
Foie gras rice bowl
1450 yen(Tax included)
Porcini Risotto
1400 yen(Tax included)
1/10
Porcini Risotto
1400 yen(Tax included)
pasta
Suruga Bay boiled whitebait with niboshi peperoncino
1650 yen(Tax included)
1/10
Suruga Bay boiled whitebait with niboshi peperoncino
1650 yen(Tax included)
Authentic Carbonara Linguine
1400 yen(Tax included)
1/10
Authentic Carbonara Linguine
1400 yen(Tax included)
Puttanesca
1250 yen(Tax included)
1/10
Puttanesca
1250 yen(Tax included)
fish dishes
mussel marinière
1600 yen(Tax included)
1/10
mussel marinière
1600 yen(Tax included)
Scallops wrapped in pancetta, beurre noisette
1,500 yen(Tax included)
1/10
Scallops wrapped in pancetta, beurre noisette
1,500 yen(Tax included)
Tasmanian salmon mi-cuit with grilled eggplant mousse
1600 yen(Tax included)
1/10
Tasmanian salmon mi-cuit with grilled eggplant mousse
1600 yen(Tax included)
Meat dish
Shizuoka Prefecture's Fujigaku Hachidori Chicken and Fujieda's Tamatori Shiitake Mushroom Ballotine with Madeira Sauce
2500 Yen(Tax included)
1/10
Shizuoka Prefecture's Fujigaku Hachidori Chicken and Fujieda's Tamatori Shiitake Mushroom Ballotine with Madeira Sauce
2500 Yen(Tax included)
Wagyu Sirloin Steak with Red Wine Sauce
3500 yen(Tax included)
1/10
Wagyu Sirloin Steak with Red Wine Sauce
3500 yen(Tax included)
Duck confit with mustard sauce
2200 yen(Tax included)
1/10
Duck confit with mustard sauce
2200 yen(Tax included)
Grilled Yamagata pork loin with gorgonzola sauce
1800 yen(Tax included)
1/10
Grilled Yamagata pork loin with gorgonzola sauce
1800 yen(Tax included)
dessert
Cream Brulee
700 yen(Tax included)
1/10
Cream Brulee
700 yen(Tax included)
Gateau chocolat
700 yen(Tax included)
1/10
Gateau chocolat
700 yen(Tax included)
Seasonal fruit sorbet
500 yen(Tax included)
1/10
Seasonal fruit sorbet
500 yen(Tax included)
Comments
Please note that menus and prices are subject to change without notice.
Please contact us regarding allergies, etc.